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Cheeseburger Pasta + 19 Juicy Cheeseburger Recipes

This delicious and savory cheeseburger pasta is quick and easy to make, and sure to be a favorite with the whole family!

This delicious and savory cheeseburger pasta is quick and easy to make, and sure to be a favorite with the whole family!

Hey friends! Did you know it’s National Cheeseburger Day? What better way to celebrate than with some delicious cheeseburger pasta? I took my favorite homemade mac and cheese recipe, stirred in some ground beef and diced tomatoes, and topped the skillet with some fresh chopped tomatoes and green onions. The result is a tasty meal that the whole family will love!

This delicious and savory cheeseburger pasta is quick and easy to make, and sure to be a favorite with the whole family!

This cheeseburger pasta is almost like those boxed pasta mixes that I loved as a child, but so much better because it’s homemade! It’s so flavorful and delicious, and I love the combination of savory meat, gooey and cheesy sauce, and tender pasta. It’s perfect for a busy night when you don’t have a lot of time to cook, but still want something delicious!

This delicious and savory cheeseburger pasta is quick and easy to make, and sure to be a favorite with the whole family!

Cheeseburger Pasta

Print Recipe

Ingredients

  • 1 pound ground beef cooked and drained
  • 1/2 pound shell pasta
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 1/2 cups milk
  • 1 cup chicken broth
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon dijon mustard
  • 1 cup shredded sharp cheddar cheese
  • 1 can 15 ounces diced tomatoes, drained
  • for topping: fresh chopped tomatoes green onions

Instructions

  • Cook the pasta according to package directions. While the pasta is cooking, melt the butter in a large skillet over medium heat. When the butter is melted, whisk in the flour to form a paste. Let cook 2-3 minutes until golden. Gradually add the milk, whisking so there are no lumps. Let cook for a few minutes until thickened, then gradually add the chicken broth, continuing to whisk constantly. Whisk in the salt and pepper, then let the mixture cook for a few minutes, until thickened to desired consistency. Remove from heat and whisk in the mustard and cheese until melted. Add the drained pasta, ground beef, and diced tomatoes. Return to heat and cook, stirring frequently, until heated through. Sprinkle with fresh tomatoes and green onions, and serve hot.

For more delicious cheeseburger recipes, check out the posts below!

Fantastic cheeseburger recipes from my Celebrating Food blogging friends:

Mac and Cheese Stuffed Cheeseburgers from Ashlee Marie

Bacon Cheeseburger Pie from Creations by Kara

Cheeseburger Cobb Salad from Real Mom Kitchen

Tri-Tip Chili Cheeseburger from Hey Grill Hey

Instant Pot Cheeseburger Soup from 365 Days of Slow Cooking

Easy Cheeseburger Dip from Gather for Bread

and even more fantastic cheeseburger recipes from around the web:

Bacon Cheeseburger Pizza from Somewhat Simple

Cheeseburger Soup from Lil’ Luna

Bacon and Egg Cheeseburger from Like Mother Like Daughter

Cheeseburger Egg Rolls from The 36th Avenue

In-N-Out Burger Copycat from Your Homebased Mom

Bacon Cheeseburger Bombs from Spend with Pennies

Cheeseburger Lettuce Wraps from Life in the Lofthouse

Baked Cheeseburger Bacon Sliders from Noshing with the Nolands

Old Fashioned Cheeseburgers from Martha Stewart

Rodeo Cheeseburgers from Center Cut Cook

All American Bacon Cheeseburger Dip from The Cookie Rookie

Cheeseburger Quesadillas from Culinary Hill

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