Who’s excited for fall? There are so many things to look forward to… cooler weather, cozy sweaters, hot chocolate, beautiful fall foliage… I can’t wait! One of my favorite things about fall is all the yummy soups. We eat soup at least once a week (and usually twice or more) all fall and winter long, and it is heaven for me! Soup is one of my very favorite things to eat, and I have a pretty wide variety of soup recipes on the blog, from taco soup to baked potato soup to broccoli cheese soup. I usually try to make it a well-rounded meal with some fresh fruit and delicious bread on the side. I especially love making quick breads that I can just whip up while the soup is cooking.
Of course, you can’t have bread without butter, and my family loves LAND O LAKES® Butter with Canola Oil. It’s easy to spread right out of the fridge, and I love that it’s made with three simple ingredients: sweet cream, canola oil, and salt. It has fewer ingredients than other spreadable butter products or non-butter spreads. I like knowing what I’m feeding my kids, and they love the way LAND O LAKES® Butter tastes. It’s convenient, wholesome, and delicious!
Here are a few of our favorite breads:
These tortillas are the best! I’ve made them so many times, I have the recipe memorized, and we have them with everything. I love them for Mexican/southwest soups, tacos, breakfast burritos, and even just as a snack. They are amazingly delicious!
Do you love soup (and bread) as much as I do? What are some of your favorite fall foods? Leave a comment below for a chance to win a $100 Visa® gift card!
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